Brewery Wings ... 11
Large drummettes, tossed in our own hot sauce & served with ranch.
Chicken Tenders ... 9
In-house made chicken tenders served with a ranch-dipping sauce.
Nachos ... 9
Fresh chips smothered in pepperjack and cheddar cheeses, topped with black beans, sour cream, jalepénos, and pico de gallo. Add guacamole $1.50, Chicken $3, Steak $4
Calamari ... 12
Tempura battered in our own blonde ale, served with cocktail and sweet chili sauces.
Hawaiian Style Poke ... 15
Sushi grade raw tuna marinated with island spices, served with wonton chips, pickled veggie salad and wasabi soy sauce.
Chicken Pot Stickers ... 13
Steamed chicken dumplings with a sweet chili sauce.
Baja Fish Tacos ... 12
Two tacos with beer battered Atlantic cod, cabbage, chipotle cream sauce, and pico de gallo.
Tex Mex Rolls ... 12
Chicken, corn, black beans, roasted peppers, cilantro, jack and 11 cheddar cheese with an avocado cream sauce.
Artichoke Spinach Dip ... 9
With house made tortilla chips.
Bruschetta ... 9
Ciabatta bread, tomato, basil, garlic, parmesan cheese.
Cream Cheese & Bacon Stuffed Mushrooms ... 9
Seasoned baked mushrooms stuffed with cream cheese, bacon and sour cream.
House ... 9
Mixed greens, cucumber, tomatoes, carrots, mushrooms and croutons and onions.
Caesar ... 10
Romaine, garlic croutons and parmesan cheese tossed in our house made Caesar dressing. Add Chicken $4, Steak $5, Salmon $6
Cobb ... 18
Mixed greens, grilled chicken, tomatoes, egg, avocado, bacon, bleu cheese crumbles and ranch dressing.
Chicken Bleu ... 17
Grilled chicken, candied walnuts, green apples, carrots, bleu cheese crumbles and lemon dressing.
Ahi Tuna ... 18
Seared ahi tuna served on spinach and baby arugula with mango, raisins, strawberries, wontons, candied walnuts and sesame dressing.
Asian Chicken ... 17
Grilled chicken, napa cabbage, vegetables, red ginger, wonton crisps and almonds with an Asian dressing.
Thai Beef ... 18
Skirt steak, napa cabbage, tomatoes, green onions, carrots, avocado, sprouts, peanuts and lemongrass dressing, topped with peanut sauce.
Cabo San Lucas ... 18
With red onion, tomato, avocado, tortilla strips, blue cheese crumbles, tossed in a spicy ranch dressing with your choice of blackened chicken or grilled steak.
(served with fries, house greens or caesar salad) $2.50 sub fruit
Grand Prix Burger ... 16
Angus chuck burger with bacon, cheddar cheese, mushrooms and mayo. Brioche or wheat bun.
Black and Bleu Burger ... 16
Angus chuck burger with blackened spices, topped with grilled onions, bleu cheese and chipotle aioli. Brioche or wheat bun.
American Kobe Burger ... 17
Best beef in North America! Gruyere cheese, portobello mushrooms, grilled onions, shredded lettuce with mayo and red pepper aioli. Brioche or wheat bun
Turkey Burger ... 16
Avocado, Swiss cheese, tomato, lettuce and red pepper aioli on a wheat bun.
Veggie Burger ... 15
White cheddar, grilled onions, tomato, lettuce and basil mayo on a brioche bun.
Fish and Chips ... 19
Beer battered Atlantic cod with jalepéno coleslaw and our fabulous fries.
Cilantro Chicken ... 19
Grilled chicken with cilantro sauce, jasmine rice and roasted corn salsa.
Honey Pepper ... 24
Salmon Atlantic salmon with sweet corn puree, garlic mashed potatoes and seasonal vegetables.
Prime Flat ... 26
Iron Steak Prime angus beef with wild mushrooms and bleu cheese, served with garlic mashed potatoes and seasonal vegetables
Macadamia Crusted Mahi-Mahi ... 25
Macadamia encrusted Mahi-Mahi served over jasmine rice, with a passion fruit salsa and vegetables.
Shrimp Enchiladas ... 21
Sautéed shrimp wrapped in corn tortillas and topped with cheese and guacamole, served with Spanish rice and black beans.
Vegetarian Angel Hair Pasta ... 17
With artichoke hearts, goat cheese, roasted red bell peppers and marinara sauce. Topped with sun dried tomatoes.
Rosemary Chicken ... 22
Rosemary garlic sauce, garlic mashed potatoes and seasonal vegetables.
Seared Ahi Tuna ... 25
Sesame seed encrusted ahi tuna with steamed white rice and sautéed spinach with mango salsa.
Cajun Fettuccine ... 24
With shrimp, andouille sausage, bell peppers, creole cream sauce, topped with parmesan cheese.
Chicken Penne Pasta ... 22
Sautéed chicken, mushrooms and sun dried tomatoes tossed in a soy cream sauce with a balsamic reduction.
Chimichurri Steak ... 24
10oz grilled skirt steak, topped with chimichurri sauce, served with garlic mashed potatoes and seasonal vegetables.
Japanese Salmon ... 25
Sesame crusted salmon topped with Japanese sauce, mushrooms and scallions, served with jasmine rice and steamed broccoli
Filet Mignon ... 33
9oz bacon wrapped, served with garlic mashed potatoes and seasonal veggies. Make it a ‘Surf & Turf’ add 3 jumbo shrimp $10