Dinner

STARTERS  
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Hot Wings - Tossed in chipotle hot sauce served with celery, carrot sticks and bleu cheese dressing 7.95
Chicken Tenders - crispy breaded chicken breast tossed in your choice of Chipotle hot sauce or BBQ sauce served with bleu cheese dressing, celery & carrots sticks 8.95
Nachos Deluxe- - pepper jack and cheddar cheeses, black beans, sour cream, salsa, guacamole 6.95
Add Grilled Chicken 9.95
Bruschetta- toasted ciabatta bread, tomato, basil, garlic, and parmesan cheese 6.95
Beer-Battered Calamari - deep-fried, served with basil tartar & cocktail sauce and lemon 8.95
Ahi Tartare and Shrimp - Diced shrimp, Ahi, avocado, tossed with sesame seeds in a soy ginger dressing. Served with wonton chips 9.95
Tex Mex Rolls - grilled chicken, grilled corn, black beans, roasted peppers, red onions, cilantro, jack and cheddar cheese. Served with an avocado cream sauce. 9.95
Artichoke Spinach Dip - served with home made tortilla chips 8.95
Chicken Potstickers - fried, served with Asian slaw, spicy peanut sauce, red pepper aioli dipping sauce 7.95
Sweet Potato French Fries -served with honey mustard dipping sauce 4.95
Chips and Salsa - served with our homemade tortilla chips and pico de gallo 4.95
Add Guacamole for $2.50
Appetizer Sampler - calamari, brushetta, and artichoke spinach dip 12.95
Edamame Beans - Steamed and sprinkled with rock salt 4.50
 
SOUPS AND SALADS  
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Lobster Bisque Cup 3.75
Bowl 5.95
BBC Tomato Soup Cup 3.75
Bowl 5.95
House Salad - mixed greens, red onions, tomatoes, tossed in balsamic vinaigrette 4.95
Add Maytag Bleu Cheese Crumbles 5.95
Caesar Salad romaine, garlic croutons, parmesan cheese, tossed in Caesar dressing 6.95
Add Grilled Chicken 10.95
Add Salmon or Sautéed Shrimp 11.95
Add Marinated Flat iron Steak 13.95
Cobb Salad - mixed greens, romaine, grilled chicken, tomatoes, egg, avocado, honey- cured bacon, bleu cheese crumbles, tossed in bleu cheese dressing 13.95
Maytag Bleu Chicken Salad - mixed greens, grilled chicken, caramelized walnuts, Granny Smith apples, Maytag bleu cheese crumbles, tossed in bleu cheese dressing 11.95
Southern Fried Chicken Salad - mixed greens, romaine, fried chicken, toasted pecans, grilled corn, tossed in ranch dressing 11.95
Asian Chicken Salad - napa cabbage, grilled chicken, red & yellow bell peppers, tangerine slices, rice noodles, wonton strips, cilantro, tossed in sweet & sour dressing 11.95
Substitute Seared Ahi Tuna 14.95
Thai Beef Salad marinated flat iron steak, chopped greens, tomato, green onion, carrots, avocado, bean sprouts, tossed in a lemon grass dressing and topped with Thai peanut sauce and chopped peanuts 13.95
Ahi Tuna Salad - Seared Ahi served on spinach and arugula with mango, tomato, raisins and walnuts. Tossed with sesame oil dressing 12.95
Grilled Shrimp Salad Grilled prawns on baby greens tossed with Asian citrus dressing and strawberries, bleu cheese crumbles and candied walnuts 12.95
Cabo Salad - Baby mixed greens, grilled chicken, jicama, black beans, yellow and red peppers, grilled corn, fresh cilantro, tortilla strips, tossed in a cilantro dressing 11.95
Substitute Grilled Shrimp 13.95
 
Soup and salad Combo
Pick a ½ salad and a bowl of soup 11.95 (sorry no substitutions)
½ Maytag Bleu Chicken Salad
½ Chicken Caesar Salad
½ Asian Chicken Salad
Lobster Bisque
BBC Tomato Soup
 
Kids Menu
$6.95 (12 and under) includes herb shoestring French fries
Grilled Cheese Cheeseburger Chicken Tenders Fish & Chips
 
BURGERS AND SANDWICHES  
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Served with choice of herb shoestring French fries, coleslaw, house greens, or Caesar salad.
additional charge substitute fresh fruit, or sweet potato French fries.
1.95
Prime Rib French Dip - thinly-sliced roast beef on a torpedo roll, served with a side of horseradish and au jus dipping sauce 12.95
Oven-Roasted Turkey Sandwich - twith honey- cured bacon, white cheddar cheese, avocado, lettuce, tomato, basil mayo on ciabatta bread 10.95
Blackened Chicken Sandwich - with white cheddar cheese, lettuce, tomato, red pepper aioli on ciabatta bread 10.95
Grilled Steak Sandwich - grilled tri-tip with sautéed sweet onions and peppers, basil mayo, and provolone cheese on a soft sandwich roll 12.95
Ahi Burger - wasabi mayo, arugula, tomatoes and crispy red onions on a wheat bun 12.95
Veggie Burger - grilled veggie patty with white cheddar cheese, red onion, lettuce, tomato, basil mayo on a toasted sesame bun 9.95
Half-Pound Brewery Burger- cheddar cheese, red onions, lettuce, tomatoes and mayo on a sesame bun 10.95
Turkey Burger - with tomato, avocado, lettuce, Swiss cheese, red onion, mayo on a sesame bun 10.95
Maytag Bleu Cheeseburger - with bleu cheese crumbles, lettuce, tomato, and bleu cheese dressing on a sesame bun 10.95
Santa Fe Chicken Sandwich - grilled chicken with Monterey jack cheese, avocado, pico de gallo and basil mayo on a sesame bun 10.95
Blackened Mahi Mahi Sandwich - grilled blackened Mahi Mahi with lettuce, tomato and tarter sauce on sandwich roll served with coleslaw and french fries 12.95
Shrimp B.L.A.T. - grilled shrimp, honey smoked bacon, lettuce, avocado, sliced tomato and basil mayo on grilled soft sandwich bread 11.95
 
Add-Ons
Avocado Honey cured bacon Guacamole Grilled onions Grilled mushrooms
$1.95 $1.25 $1.95 $0.50 $0.95
 
ENTREES
Served with seasonal sautéed vegetables (except fish and chips)
 
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Chicken Breast with Rosemary Garlic Sauce- Boneless, skinless chicken breast topped with rosemary garlic sauce and served with mashed potatoes 15.95
Wild Mushroom Chicken Marsala - with 3-mushroom Marsala wine sauce, served with garlic mashed potatoes 15.95
Marinated Flat Iron Steak - 6 oz. cut served with garlic mashed potatoes 18.95
Ribeye Steak - 8 oz. cut in red wine sauce, served with garlic mashed potatoes. 19.95
BBC Turkey Meatloaf - 100% ground turkey topped with marinara sauce, served with garlic mashed potatoes and vegetables 14.95
Fish & Chips - beer-battered tilapia, served with herb shoestring French fries 15.95
Black & White Sesame Encrusted Ahi Tuna - seared rare, in a wasabi teriyaki sauce served with wild and jasmine rice and bok choy 19.95
Honey Pepper Encrusted Salmon - with sweet corn puree, served with garlic mashed potatoes 18.95
Mahi Mahi - grilled, lemon butter caper sauce, served with jasmine rice and vegetables 19.95
 
BBC PASTAS  
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Cajun Fettuccine- shrimp, Andouille sausage, yellow and red peppers in a spicy Creole cream sauce served over fettuccine noodles 17.95
Angel Hair Pasta - roma tomatoes, garlic, basil chiffonade, parmesan cheese, in a marinara sauce 11.95
Add Chicken or Shrimp 13.95 Chicken
15.95 Shrimp
Chicken Pesto Penne - tomatoes, toasted pinenuts, parmesan cheese in a basil cream sauce 15.95
Seafood Linguine - clams, salmon, calamari, Mahi Mahi, and shrimp and white wine sauce 16.95
 
Sides $2.95
Garlic mashed potatoes Herb shoestrings Roasted potatoes
Wild and jasmine rice Sautéed vegetables or spinach Bok Choy
No more than 2 methods of payment per table please We are independently owned and operated so room charges are not allowed --18% Gratuity added to groups of 6 or more--
 

  Hours:
Monday - Friday 11am-1am
Saturday & Sunday 5pm-1am

Happy Hour:
Monday - Friday 3:30pm-7:30pm
Kitchen open till midnight everynight!

$7.00 validated valet hotel parking!
Includes first 4 hours with our validation. Park in the Bonaventure Hotel valet parking (entrance located on Flower St between 4th and 5th)
and take the escalator (guest elevators do not stop on the 4th floor) to the 4th floor and make a right.