Brewery Wings $13
Large drummettes, tossed in our own hot sauce served with bleu cheese or ranch
Fresh chips smothered in pepper jack and cheddar cheeses, topped with black beans, sour cream, jalapenos and pico de gallo. Add guacamole $3/ Add Chicken $5/ Add Steak $6
Tempura battered in our own blonde ale, served with cocktail and sweet chili sauces
Garlic Bread $8
Soft, crisp ciabatta bread topped with Parmesan and mozzarella cheese. Served with spicy marinara dipping sauce.
Chicken Tenders and Fries $14
Choice of regular, lemon pepper, or buffalo
Chicken Pot Stickers $14
Fried chicken dumplings served with a small Asian salad. Served with red pepper aioli sauce and ponzu dipping sauce.
Hawaiian Style Poke $18
Sushi grade raw tuna marinated with island spices, served with wonton chips, pickled veggie salad and wasabi soy sauce
Poke Tostadas $20
Ahi tuna, guacamole, jalapenos on 3 round tortilla chips with a side of ponzu sauce.
Spinach Artichoke Dip $13
With homemade tortilla chips
Made Fresh Daily
House Salad $8
Mixed greens, cucumber, tomatoes, carrots, mushrooms, onions and croutons with a balsamic vinaigrette dressings
Caesar Salad $13
Romaine lettuce, garlic croutons and parmesan cheese tossed in our house made Caesar dressing
Add Chicken $5/ Steak $6/ Salmon $7
Chicken Bleu Salad $18
Grilled chicken breast, candied walnuts, green apples, carrots, bleu cheese crumbles and lemon dressing
Ahi Tuna Salad $20
Seared ahi grade tuna served on top of spinach and baby arugula lettuce with mango, raisins, strawberries, wontons and candied walnuts, tossed with sesame dressing
Cabo San Lucas Salad $19
Mixed greens, red onion, tomato, avocado, tortilla strips, bleu cheese crumbles, tossed in a spicy ranch dressing with your choice of blackened chicken or grilled steak
Served with seasoned French Fries or house salad
Served with your choice of French Fries or House Greens
Tres Baja Tacos $22
Fresh Atlantic Cod or Blackened Shrimp, cabbage, chipotle cream sauce, served with beans and Spanish rice.
Fish and Chips $20
Beer-battered Atlantic Cod served with coleslaw and French fries.
Cilantro Chicken $24
Grilled chicken breast with cilantro sauce, jasmine rice and roasted corn salsa.
Chicken Parmesan $24
Breaded chicken topped with melted mozzarella cheese and spicy marinara sauce. Served over a bed of spaghetti and a side of garlic bread.
Spicy Chicken Rigatoni $20
Spicy marinara over rigatoni with roasted tomatoes, chicken breast and bacon.
BBC Jerk Chicken Bowl $20
Jerk Seasoned Chicken served with jasmine rice, black beans, and mango salsa topped with fresh cilantro.
Add Avocado $1.50
Spinach Ravioli $22
Served with Chef's secret tomato sauce, fondue, corn, and sliced jalapenos.
Honey Pepper Salmon $26
Atlantic salmon with sweet corn puree, served with garlic mashed potatoes and Chef's veggies.
Seasonal Fish MP
Ask your server for our fresh fish special!
Seared Ahi Tuna Bowl $20
Sesame seed encrusted ahi grade tuna over steamed white rice, mango salsa, and ponzu dip.
Shrimp Linguine & Clams $25
Sautéed shrimp & baby clams dressed in a white wine garlic sauce over a bed of linguine.
Ribeye Steak $40
12 oz cut, blackened served with garlic mashed potatoes and grilled asparagus. Served with a side of red wine reduction sauce.
Chimichurri Steak $30
Skirt steak with chimichurri sauce served with mashed potatoes and seasoned vegetables.